facial frenzy
Written on Sunday, June 29, 2008 at 7:07 PM
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pear recipes
Pear Martini- 2 oz. pear vodka
- splash of grapefruit juice
- squeeze of fresh lime
Combine ingredients in a shaker over ice. Shake, and strain into a cocktail glass. Garnish with a lime wheel. (A pair slice would almost make a nice garnish, but not likely to be found in most garnish bins!)
Mang-ito
- 2 parts pear vodka
- 1/2 part pineapple juice
- 1/2 part sweetened iced tea
- 3 dashes ginger juice
- 5-6 fresh mint leaves
- 5-6 mango cubes
Muddle the mint and mango cubes in a mixing glass. Add vodka and ginger juice, then shake. Pour into a highball glass, and top with pineapple juice and sweetened ice tea.
Very Peary Breeze
- 2 parts pear vodka
- 2 parts apple juice
- 2 parts cranberry juice
Fill a highball glass to the rim with ice cubes. Pour the vodka over ice, and top off with apple juice and cranberry juice. Garnish with a lime wedge.
Pear Melon
- 8 parts pear vodka
- 3 parts lemon-lime soda
- 4 parts melon liqueur
- 3 parts sour mix
Combine all ingredients in a shaker filled with ice cubes and shake until very cold. Strain into a chilled highball glass. Serve garnished with a lime wedge.
Pear Sizzle
- 3 parts pear vodka
- 1 part lime juice
- lemon-lime soda
Fill a highball glass to the rim with ice cubes. Pour pear vodka and lime juice into a shaker. Fill the shaker with ice cubes and shake until very cold, straining into the highball glass. Top off with lemon-lime soda. Garnish with a mint leaf and a pear slice.
Chocolate Pear Martini
- 1 part pear vodka
- 1 part chocolate liqueur
- 4 parts cream
Combine pear vodka, chocolate liqueur and cream in a shaker filled with ice cubes, and shake until very cold. Strain into a chilled cocktail glass. Garnish with a chocolate curl.
Prickly Pear Martini
- 2 parts pear vodka
- 1 part apple juice
- 1 dash grenadine
Combine pear vodka, apple juice and grenadine in a shaker filled with ice cubes, and shake until very cold. Strain into a chilled cocktail glass.
Ripe & Ready
- 3 parts pear vodka
- 1 part lemon juice
- 2 splashes simple syrup
- pomegranate juice
Pour pear vodka, lemon juice and simple syrup in a shaker filled with ice cubes, and shake until very cold. Pour into an ice-filled rocks glass, and top off with pomegranate juice. Garnish with several fresh raspberries.
Hedonism
- 6 parts pear vodka
- 8 parts apple juice
- 4 parts lime juice
Combine all ingredients in a shaker filled with ice cubes, and shake until very cold. Strain into a chilled highball glass. Serve garnished with a mint leaf.
Written on Tuesday, June 24, 2008 at 11:29 PM
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my baby pears
SPECIAL THANKS TO PHIL....THANKS A BUNCH FOR THE PEAR AND THE CHOCOLATES....
Written on Monday, June 23, 2008 at 7:30 PM
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alex birthday blassssssss
Thank Alex for inviting. It starts at 7.30 pm and I've drove all the way to Marianne place to pick her up and all the way to Bukit Beruang to get Eric and Jiva up.Off we head to Ocean Palm where the party was held.Reach about 8.30pm and there we are bumping into Alex at the guard house.
Alex birthday cup cakes.Can you see those bottles of liqours....Is a bad situation which makes many drunkers at that time and the 1st to dooze off is our birthday boy...
It took him quite some time to cut his cakes and most importantly he took such a long time to make his thousand of wishes.But all nice wishes with include all of us.Thanks for your wishes.At the same time he was kinda sober so as usual he still can mencaci orang around him.
he caci kirks 1st...sempat lagi
posing maut whey after kena bantai with creams
the going to drunk Alex.
almost there..coming soon
Written on Wednesday, June 18, 2008 at 9:48 PM
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malaysian for unity
Written on Tuesday, June 10, 2008 at 3:20 PM
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